twaydabae✓

Side quest of the month: tennis. I am bad at it but that’s the point. #TalentiPartner Talenti has officially become part of my "try something new" ritual. 😎 Get your favorite flavor at a store near you. @Talenti Gelato #talentisorbetto #talentigelato

You come home from a trip and the house actually smells like... home 🙏 my pre-trip routine: @ARM & HAMMER in the fridge + trash, sprinkle in the car before any road trip, and Fresh Effects pouches in the shoes/closet/suitcase. no stale, musty, “we’ve been gone” smell waiting for me. #ArmandHammerPartner #travelhacks

I realized I’ve never shared an ice cream recipe on here before, so today we change that! 🍨 This is my Mango Sticky Rice Cream. Comment “recipe” and I’ll DM you a link to join Da Newsletter for this recipe and future recipes when you join!

Where are my savory girls at?? 👀 This fish dip was so gooood I ate it in one sitting 😭 Sending this recipe out to Da Newsletter today, comment “recipe” and I’ll DM you a link to join so you can get access to this recipe along with my other recipes

If you love food, this is where you’ll want to be. 🔥🍽️ World class chefs. Live fire cooking. Incredible meals in the mountains. Counting down to Chef’s Table Festival. Get your tickets in the link in my bio! @ChefsTableOfficial @American Express @Resy

I will stand by this! #TalentiPartner These Alphonso Mango sorbetto mochi bites will be the reason why your guests will be raving about you after your party. Pick up a pint at your local grocery store to make these sorbetto mochi bites for your next event! @Talenti Gelato #talentisorbetto

Summer on a plate is grilled seafood with herb butter fr 🤤 Comment “recipe” and I’ll DM you a link to join Da Newsletter for this recipe and future recipes when you join

I love sunsets 🥹

Would you try duck embryo??

If I could be a drink, I’d be this drink. Refreshing, floral, sweet… but not too sweet 😌 Sending out this recipe to Da Newsletter fam, comment “recipe” and I’ll DM you a link to join so you can get this recipe and all my other recipes

This was such a surreal moment to be able to hold a physical copy of my book and flip through the pages after working on every detail of the book for 2 years. I’m so proud of this cookbook & I’m so grateful for the team that helped bring this book to life. This book launches September 17th but it is available for preorder NOW! Click the link in my bio to get your copy🙌🏼

'm thrilled to announce my new restaurant in partnership with the @hwoodgroup !! From living in my car to opening a restaurant in the heart of West Hollywood, this was something I didn’t think would be possible for someone like me. This journey has been one of resilience and ambitions for a better future for not only myself but my family, all while staying true to who I am. Thank you @briantoll @johnterzian & @hwoodgroup for always championing me and believing in my vision to bring modern day V